Features:
- EXTRA CAPACITY FOR BUSY SHIFTS 10.6 cu ft cold storage keeps more mise en place under the line so teams restock less and push orders faster in high volume kitchens.
- WIDER COOKLINE WORK AREA 52.76 inch length gives more usable top space to stage pans tools or small equipment so cooks move less during rush service.
- THICK ONE PIECE FOAM INSULATION 1.97 inch integrated foaming helps hold cold longer during frequent drawer opening supporting steadier holding through peak hours.
- TWO DRAWERS PAN READY FLOW Two independent pull out drawers separate proteins and toppings.Includes 6 one-third size pans and 6 one-sixth size pans. 4 inch deep for faster portioning and refills.






















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